MENU ABBREVIATIONS
GF:GLUTEN FREE VG:VEGAN
STARTERS
- Ajwani Tilapia $10.00
Tilapia fritters coated with chickpeas flour. GF
- Chicken Chilli $10.00
Chicken fritters with onion & bell peppers cooked with chili sauce.
- Crackling Spinach $9.00
Crispy spinach with dates and tamarind chutney. GF VG
- Aloo Chat $8.00
Sweet & savory potato chat. GF
- Ginger Chili Shrimp $10.00
Grilled shrimp with ginger & chili sauce. GF
- Kurkuri Calamari $9.00
Crispy calamari fritters with chickpeas flour. (gluten free)
- Mini Samosa $6.00
Pastry stuffed with spiced potatoes. VG
- Muttar Paneer Ki Tikki $8.00
Green peas & homemade cheese patties served with lime chutney. GF
- Punjabi Tikki Chat $8.00
Spiced potato patties topped with yogurt sauce & mix chutneys. GF
- Paneer Tikka $10.00
Homemade cheese cooked in clay oven. GF (FOR DINE IN ONLY)
- Tava Eggplant $10.00
Grilled eggplant topped with shahi mushroom masala. GF (FOR DINE IN ONLY)
CHICKEN ENTREES
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Chicken Makhani $18.00
Chicken cooked in creamy tomato sauce with fenugreek.
- Chicken Tikka Masala $18.00
Chicken cooked in aromatic masala sauce.
- Chicken Vindaloo $18.00
Chicken & potatoes cooked in spicy vindaloo sauce.
- Keema Methi $18.00
Minced chicken cooked with fenugree & mild spices.
- Murg Khumbwala $18.00
Chicken & mushrooms in traditional curry sauce. GF
- Palak Chicken $18.00
Chicken cooked with spinach.
- Chicken Pistawala $18.00
Chicken cooked in creamy pistachio sauce. (gluten free, contains nuts)
- Punjabi Chicken Curry $18.00
Traditional chicken curry.
RICE SPECIALTIES
All biryani dishes have cashews and raisins.
- Chicken Biryani $20.00
- Lamb Biryani $22.00
- Plain Basmati Rice $4.00 VG
- Shrimp Biryani $23.00
- Vegetables Biryani $16.00 VG
ACCOMPANIMENTS
- Cucumber Cumin Raita $4.00
Yogurt with fresh cucumber & roasted cumin. GF
- Lime Chutney $4.00 VG GF
- Mango Chutney $4.00 VG GF
- Mixed Pickle $4.00 GF VG
- Papadum $3.00
Lentil crackers with cumin. VG
VEGAN
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Aloo Gobi $16.00
Cauliflower & potatoes cooked with ginger & spices.
- Aloo Methi $16.00
Potatoes cooked with cumin seeds and fenugreek.
- Aloo Palak $16.00
Spinach and potatoes cooked with authentic spices.
- Baigan Bharta $16.00
Mashed eggplant cooked with onions, tomatoes and authentic spices.
- Bhindi Anardana $16.00
Okra cooked with onions, tomatoes and spices.
- Channa Curry $16.00
Chick peas cooked in traditional curry sauce.
- Mushroom Mattar $16.00
Mushroom, green peas & corn cooked with authentic spices.
- Palak Makki $16.00
Combination of sweet corn & spinach.
- Tadka Daal $15.00
Yellow lentils cooked with mild spices.
COLD DESSERTS
- Rasmalai $8.00
Homemade cheese patties soaked in milk.
- Pista Kheer $7.00
Traditional indian rice pudding cooked with pistachio.
- Mango Ice Cream $7.00
(ONLY FOR DINE IN)
- Pistachio Ice Cream $7.00
(ONLY FOR DINE IN)
SOUPS
Soups are gluten free.
- Chicken & Cilantro Soup $5.00
- Lentil Spinach Soup $5.00 VG
- Tomato Soup $5.00
FROM THE TANDOOR
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Accari Lamb Chops $28.00
Lamb chops marinated with pickle spices cooked in clay oven.
- Mint Chicken Tikka $20.00
Chicken breast cubes marinated with authentic spices cooked in clay oven.
- Mix Tandoori Platter $25.00
Salmon Tikka/Lamb Kabobs/Chicken Tikka.
- Murg Kabobs $20.00
Minced chicken marinated with tandoori spices cooked in clay oven.
- Noorani Kabobs $22.00
Minced lamb marinated with authentic spices cooked in clay oven.
- Salmon Tikka $26.00
Salmon marinated with tandoori spices cooked in clay oven.
- Tandoori Chicken $20.00
Chicken marinated with yogurt & authentic spices cooked in clay oven.
SEAFOOD ENTREES
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Fish Curry $20.00
Tilapia cooked in traditional curry sauce.
- Fish Tikka Masala $23.00
Salmon cooked in creamy tomato sauce with bell peppers.
- Shrimp Coconut Masala $21.00
Shrimp cooked with coconut, mild spices & vinegar.
- Shrimp Kadai $21.00
Shrimp cooked with onions & bell peppers and authentic spices.
- Parsian Shrimp $21.00
Shrimp cooked in aromatic parsian sauce.
LAMB ENTREES
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Bhuna Lamb $20.00
Tasty mélange of lamb, bell peppers, onions
cooked with mild spices.
- Daal Gosht $20.00
Authentic combination of creamy lentils & juicy lamb cubes.
- Lamb Curry $20.00
Lamb cooked in traditional curry.
- Lamb Jalfrezy $20.00
lamb chunks with vegetables cooked with authentic spices.
- Lamb Korma $20.00
Lamb cooked in korma sauce.
- Lamb Vindaloo $20.00
Lamb & potatoes cooked in spicy vindaloo sauce.
- Palak Gosht $20.00
Spinach & lamb cubes cooked with authentic spices.
VEGETARIAN
All entrees come with plain basmati rice on side. All the entrees in this section are gluten free.
- Daal Makhni $15.00
Slowly cooked creamy lentils & kidney beans.
- Hara Paneer Kofta $16.00
Cheese & spinach dumplings in kofta gravy.
- Kadai Paneer $16.00
Paneer with onions & bell peppers cooked with authentic spices.
- Mix Vegetables Korma $16.00
Mixed vegetable curry cooked in korma sauce. (contains cashews)
- Palak Paneer $16.00
Homemade cheese cubes in creamy spinach.
- Paneer Makhani $16.00
Homemade cheese cubes in spiced creamy tomato gravy.
- Makki Masala VG $16.00
Corn cooked with authentic spices.
TANDOORI BREADS
All breads contain gluten.
- Alu Paratha $4.00 VG
- Bread Basket $9.00
Naan/Garlic Naan/ Onion Kulcha
- Cilantro Naan $4.00
- Garlic Naan $4.00
- Kashmiri Naan $4.00
- Lacha Paratha $4.00
- Naan $3.00
- Onion Kulcha $4.00
- Paneer Kulcha $4.00
- Puri $ 4.00 VG
- Roti $3.00 VG
HOT DESSERTS
- Carrot Halwa $7.00
Shredded carrots cooked with cardamom & milk. GF
- Gulab Jamun $7.00
Cheese balls dipped in cardamom syrup.
- Chocolate Lava Cake $9.00
Chocolate molten cake with pistachio ice cream. (ONLY FOR DINE IN)